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Cultural Facilities

D.Y. Patil School of Hospitality and Tourism Studies has proactively focused on developing the cultural ethos of the college as food and regions play a seminal role in representing culture. A students’ creativity, innovation and leadership are encouraged when Cultural Activities are organized. Our Cultural events comprise of a variety of entertainment programmes backed by serious talent seen in the form of theme lunches and dinners, Annual Day, our own Fest “Aroma” and active participation in Intra and Inter college competitions. This cultural committee is ably assisted and supported by our faculty members