National Nutrition Week 2018 celebrated on 11th September 2018

The School organized the event jointly with Association of Food Scientists and Technologists (India). The event was based on the theme  “FSSAI-Eat Right Movement”.
The celebration constituted of Public Speaking, Recipe Making and Poster competitions based on the theme. This was followed by a talk on ‘Diet Nutrition for Healthy Life’ by Dr Prakash Kondekar.

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Contestants, students and staff of SBB enthusiastically participated in the session. The winners for all the competitions were later awarded certificates and cash prizes.

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